Recipes and Entertaining

Dulcinea® PureHeart® Watermelon with Lime and Mascarpone

Beat the summer heat with this flavorful mix of PureHeart® Watermelon, lime and mascarpone.

Ingredients

  • 4 cups (1/2-inch cubes) Dulcinea® PureHeart® Mini Seedless Watermelon
  • 1/4 cup chopped mint leaves, lightly packed
  • 2 tablespoons fresh lime juice, divided
  • 3/4 cup (6 ounces) mascarpone
  • 1/2 cup heavy whipping cream
  • 2 tablespoons sugar
  • 1 teaspoon vanilla extract
  • Garnish with watermelon and lime slices, mint sprigs

Directions

  • In bowl combine watermelon, mint and 1 tablespoon lime juice. Cover and chill for 1 hour.
  • In mixer bowl, combine mascarpone, whipping cream, sugar, vanilla and 1 tablespoon lime juice.
  • Mix at low speed until thick and creamy. Do not over mix until stiff.
  • In small glass dish or footed glass, spoon in 1/3 cup watermelon, 1/3 cup cream and top with 1/3 cup watermelon.
  • Repeat making 6 servings.
  • Garnish with watermelon and lime slices, mint sprigs.